Food of the future
- Supports cardiovascular, eye, and immune health**
- Rich in vitamin A, K, and phytocyanin
- Promotes natural detoxification**
Spirulina, is a blue-green algae that has been cultivated and used as a complete protein source for thousands of years. Typically plant protein sources do not contain all the essential amino acids, which makes spirulina unique.
Spirulina contains abundant amounts of vitamin A and significant amounts of iron, making it an ideal protein source for vegans. The antioxidants and vitamins found in spirulina neutralize free radicals that can lead to poor health, inflammation, or cell damage.**
Ethnobotany: For centuries, Aztecs consumed spirulina as a power food for quick energy and increased stamina.
You probably don't spend much time thinking about your liver, but it does lots of heavy lifting for you! It filters out toxins from your blood at the amazing rate of a quart per minute. It sorts out the good from the bad, keeping anything useful and tossing out the junk. As the world becomes more and more toxic, a liver working at optimal capacity plays a bigger role in health and well-being than ever before. Swanson's Milk Thistle supplement is the ultimate in liver health. Silymarin, a powerful antioxidant flavonoid, contains specific protective benefits for liver tissues, making milk thistle a premier liver tonic. Our convenient capsules deliver 500 mg of milk thistle nutrition that won't put a dent in your pocketbook.