Red beets attribute their vibrant red color to a unique group of antioxidants called betacyanins. These antioxidants have the ability to neutralize harmful and damaging free radicals that cause oxidative stress to DNA, proteins, and cells.**

Red beets also contain naturally occurring betaine and nitrates, two compounds that support cardiovascular health, energy production and ultimately liver and kidney health.** The nitrates found in beets promote the flow of oxygen rich blood to your muscles, ultimately promoting increased endurance and activity.** 

Ethnobotany: Antioxidant dense whole food consumed around the world for centuries.

WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.